(なんばん)

なんばん
noun
Southern barbarians; Western-style; nanban cooking
1. Southern barbarians, Western foreigners
Originally referred to the peoples of Southeast Asia, later used in the 16th-17th centuries to refer to the Portuguese and Spanish who arrived in Japan. A historical term.
南蛮(なんばん)貿易(ぼうえき)鉄砲(てっぽう)(つた)わった。
Firearms were introduced through trade with the Southern barbarians.
南蛮(なんばん)文化(ぶんか)日本(にほん)(しょく)芸術(げいじゅつ)影響(えいきょう)(あた)えた。
Nanban culture influenced Japanese food and art.
美術館(びじゅつかん)南蛮(なんばん)屏風(びょうぶ)()た。
I saw nanban folding screens at the art museum.
2. nanban-style, Western-influenced (cooking or culture)
A prefix used in cooking and cultural contexts to indicate a style influenced by Portuguese or Western methods, especially dishes involving chili peppers, deep-frying, or vinegar.
チキン南蛮(なんばん)(つく)る。
To make chicken nanban.
この(みせ)南蛮(なんばん)()けはさっぱりしていておいしい。
This restaurant's nanban-style pickles are refreshing and delicious.
カモ南蛮(なんばん)そばは(ふゆ)定番(ていばん)メニューだ。
Duck nanban soba is a winter staple on the menu.

南蛮(なんばん) literally means "southern barbarians" ((みなみ) = south, (ばん) = barbarian). It was originally a Chinese term for southern peoples, adopted in Japan to refer to the Portuguese and Spanish who arrived via southern sea routes in the 16th century.

COMMON COLLOCATIONS:

  • 南蛮(なんばん)貿易(ぼうえき) (nanban trade — trade with Portugal/Spain)
  • 南蛮(なんばん)()け (nanban-style marinade with vinegar and chili)
  • チキン南蛮(なんばん) (chicken nanban — fried chicken with vinegar-based sauce)
  • カモ南蛮(なんばん) (duck nanban — soba noodles with duck and leek)
  • 南蛮(なんばん)屏風(びょうぶ) (nanban folding screen — depicting foreigners)

CULTURAL NOTE:
In cooking, 南蛮(なんばん) indicates dishes that use chili peppers, vinegar, or deep-frying techniques associated with Portuguese culinary influence. In Kansai dialect, 南蛮(なんばん) can also refer to green onions or chili peppers themselves.