(しゃく)

おしゃく
noun
pouring drinks for someone
1. pouring drinks for someone; serving alcohol
The act of pouring alcoholic beverages (especially sake or beer) into someone else's glass as a social courtesy. A key element of Japanese drinking culture, particularly in business and formal settings.
(しゃく)しましょうか。
Shall I pour you a drink?
上司(じょうし)にお(しゃく)をするのはマナーだ。
Pouring drinks for your boss is considered good manners.
()(かい)では、若手(わかて)がお(しゃく)をして(まわ)ることが(おお)い。
At drinking parties, junior employees often go around pouring drinks for everyone.

USAGE:
A culturally important practice in Japan, especially at business dinners (接待(せったい)) and ()(かい). Pouring for others before yourself shows respect and attentiveness. The practice is gradually becoming less strict in casual settings.

COMMON COLLOCATIONS:

  • (しゃく)をする (to pour drinks for someone)
  • (しゃく)をして(まわ)る (to go around pouring drinks)
  • (しゃく)()ける (to have one's drink poured)

CULTURAL NOTE:
When someone pours for you, it is polite to hold your glass with both hands. You should never pour your own drink — wait for someone else to offer.