ウイスキー

ういすきー
noun
whiskey
food
1. whiskey, whisky
A distilled alcoholic beverage made from fermented grain mash.
ウイスキーをロックで飲(の)む。
I drink whiskey on the rocks.
Japanese whiskey is popular worldwide.
ウイスキーを水(みず)で割(わ)る。
I dilute the whiskey with water.

ウイスキー (from English 'whiskey/whisky') is a popular spirit in Japan. Japanese whiskey has gained international recognition.

Common expressions

Japanese whiskey (ジャパニーズウイスキー) follows Scotch whisky traditions and has won numerous international awards.