(にゅうぎゅう)

にゅうぎゅう
noun
dairy cow; milk cow
1. dairy cow; milk cow
A cow raised primarily for milk production, as opposed to beef cattle.
乳牛(にゅうぎゅう)世話(せわ)をする。
To take care of dairy cows.
この牧場(ぼくじょう)では(やく)百頭(ひゃくとう)乳牛(にゅうぎゅう)飼育(しいく)している。
This farm raises about one hundred dairy cows.
北海道(ほっかいどう)日本(にほん)乳牛(にゅうぎゅう)飼育(しいく)中心地(ちゅうしんち)で、国内(こくない)生乳(せいにゅう)生産量(せいさんりょう)半分(はんぶん)()めている。
Hokkaido is the center of dairy farming in Japan, accounting for half of the country's raw milk production.

A compound of (にゅう) (milk) and (ぎゅう) (cow, cattle). The most common breed in Japan is the Holstein, recognizable by its black-and-white pattern.

Hokkaido is Japan's dairy heartland, producing over half of the nation's milk. Dairy farming is a major part of Hokkaido's identity and economy.

COMMON COLLOCATIONS:

  • 乳牛(にゅうぎゅう)()う: to raise dairy cows
  • 乳牛(にゅうぎゅう)搾乳(さくにゅう): milking of dairy cows
  • 乳牛(にゅうぎゅう)牧場(ぼくじょう): dairy farm
  • 乳牛(にゅうぎゅ���)飼育(しいく): dairy cow husbandry

SIMILAR WORDS:

  • 肉牛(にくぎゅう): beef cattle — cows raised for meat
  • 牝牛(めうし): cow (female) — refers to sex rather than purpose
  • 酪農(らくのう): dairy farming — the industry of producing milk and dairy products