1.
dairy cow; milk cow
A cow raised primarily for milk production, as opposed to beef cattle.
A compound of 乳 (milk) and 牛 (cow, cattle). The most common breed in Japan is the Holstein, recognizable by its black-and-white pattern.
Hokkaido is Japan's dairy heartland, producing over half of the nation's milk. Dairy farming is a major part of Hokkaido's identity and economy.
Common collocations
Similar words
- 肉牛: beef cattle — cows raised for meat
- 牝牛: cow (female) — refers to sex rather than purpose
- 酪農: dairy farming — the industry of producing milk and dairy products
Related Words
Compare:
酪農 (dairy farming)