花咲蟹(はなさきがに)

はなさきがに
noun
Hanasaki crab
foodanimal-general
1. Hanasaki crab
A large, spiny crab caught only around eastern Hokkaido, related to king crab, prized for turning a vivid red when boiled and for its sweet, firm meat.
花咲蟹(はなさきがに)を茹(ゆ)でる。
To boil Hanasaki crab.
花咲蟹(はなさきがに)は殻(から)に棘(とげ)が多(おお)い。
Hanasaki crab has many spines on its shell.
根室(ねむろ)は花咲蟹(はなさきがに)の水揚(みずあ)げで有名(ゆうめい)だ。
Nemuro is famous for its catch of Hanasaki crab.

花咲蟹(はなさきがに) is named after 花咲(はなさき), a cape near Nemuro in eastern Hokkaido, its main fishing ground; like タラバ蟹(がに), it is biologically a hermit-crab relative rather than a true crab.

Common expressions