サワークリーム

さわーくりーむ
noun
sour cream
foodcooking
1. sour cream
Cream thickened and soured with lactic-acid bacteria, used in dips, toppings and baking.
サワークリームを添(そ)える。
To serve with sour cream.
ポテトにサワークリームをのせた。
I topped the potatoes with sour cream.
ボルシチにはサワークリームをたっぷり入(い)れるのが本場(ほんば)の食(た)べ方(かた)だ。
The authentic way to eat borscht is with plenty of sour cream.

Less common in Japanese kitchens than in Western or Eastern European cooking; sold in the dairy section of larger supermarkets and used for dips, baked potatoes, Russian dishes and cheesecake.

Common collocations

  • サワークリームを添(そ)える: to serve with sour cream
  • サワークリームオニオン: sour cream and onion (a potato chip flavor)

Related words

Related Words

Related: 生(なま)クリーム (fresh cream)
Related: ホイップクリーム (whipped cream)
Related: ヨーグルト (yogurt)
general
Added 2026.9.30 17:40 · Revised 2026.9.30 17:42
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