ๅต
- ไธๅตๆง ใใกใใใใ identical (twins); monozygotic
- ็ใๅต ใใใใพใ scrambled eggs (Japanese-style)
- ๆธฉๆณๅต ใใใใใใพใ onsen egg; slow-cooked soft egg
- ้ถๅต ใใใใ chicken egg; hen's egg
- ้ญๅต ใใใใ fish roe; fish eggs
- ็ฃๅต ใใใใ egg-laying, spawning
- ๅ็ฒพๅต ใใ ใใใใ fertilized egg; fertilized ovum; zygote
- ๅต ใใพใ egg
- ๅตใใใ้ฃฏ ใใพใใใใใฏใ raw egg on rice; TKG
- ๅต็ผใ ใใพใใใ Japanese rolled omelet
- ๅต็ผใใ้ฃฏ ใใพใใใใใฏใ rice with tamagoyaki; egg and rice dish
- ๅตๆ็ ใใพใใใใใ egg dish; egg-based cooking
- ๅบๆฑๅทปใๅต ใ ใใพใใใพใ Japanese rolled omelet; dashimaki tamago
- ็ๅต ใชใพใใพใ raw egg
- ๅญตๅต ใตใใ incubation; hatching
- ๅญตๅตๅจ ใตใใใ incubator (for eggs)
- ใใงๅต ใใงใใพใ boiled egg
- ๅต้ป ใใใใ egg yolk
- ๅตๆฎป ใใใใ eggshell
- ๅต็ฝ ใใใฑใ egg white; albumen