1.
assorted, mixed
A prefix or noun meaning a mix of various ingredients, most commonly used in cooking. Literally "five items," though the actual number of ingredients varies.
五目ごはんを作った。
I made mixed rice.
昼ごはんに五目そばを食べた。
I had mixed noodles for lunch.
母の五目炊き込みごはんには鶏肉や人参などが入っている。
My mother's mixed rice has chicken, carrots, and other ingredients in it.
ETYMOLOGY:
Literally "five items" (五目), though the actual number of ingredients in 五目 dishes is not limited to five. The word simply means "assorted" or "mixed" in a culinary context.
COMMON COMPOUNDS:
- 五目ごはん / 五目飯: mixed rice (with vegetables, meat, etc.)
- 五目そば: noodles with assorted toppings
- 五目炊き込みごはん: mixed seasoned rice
- 五目豆: simmered mixed beans
- 五目寿司: mixed sushi (chirashi-style)