(しょくようゆ)

しょくようゆ
noun
cooking oil; edible oil
1. cooking oil; edible oil
Oil used for cooking and food preparation, including vegetable oil, sesame oil, olive oil, and other oils safe for consumption.
食用油(しょくようゆ)()(わす)れた。
I forgot to buy cooking oil.
食用油(しょくようゆ)値段(ねだん)()がっている。
The price of cooking oil is going up.
使(つか)()わった食用油(しょくようゆ)(ただ)しく処分(しょぶん)してください。
Please dispose of used cooking oil properly.

A general term covering all oils used in cooking. Common types include サラダ油(さらだゆ) (salad oil / all-purpose vegetable oil), ごま{油(あぶら)} (sesame oil), オリーブオイル(おりーぶおいる) (olive oil), and 菜種油(なたねあぶら) (canola/rapeseed oil). Compare with 植物油(しょくぶつゆ) (vegetable oil), which is a narrower category. Note that in compounds, (あぶら) can be read as ゆ or あぶら — in this word it is read ゆ.