トースト

とーすと
noun
toast; toasted bread
1. toast; toasted bread
Bread that has been browned by heat, typically in a toaster. A standard breakfast item in Japan, often served thick-sliced.
(あさ)はトーストを()べる。
I eat toast in the morning.
トーストにバターとジャムを()った。
I spread butter and jam on the toast.
厚切(あつぎ)りのトーストに蜂蜜(はちみつ)をかけるのが()きだ。
I like putting honey on thick-sliced toast.

From English 'toast.' In Japan, toast is typically made from (しょく)パン (white sandwich bread), which is often sold in thicker slices (4- or 5-slice loaves) compared to Western countries.

COMMON COLLOCATIONS:

  • トーストを()く: to make toast
  • 厚切(あつぎ)りトースト: thick-cut toast
  • フレンチトースト: French toast
  • トーストにバターを()る: to spread butter on toast

RELATED TERMS:

  • (しょく)パン: white sandwich bread (the bread used for toast)
  • オーブントースター: toaster oven (the standard toasting appliance in Japan, not a pop-up toaster)
  • モーニング: morning set (many cafés in Japan offer a 'morning' deal that includes toast, egg, and coffee)