1.
skimmer; strainer; scooping net (for cooking)
a mesh utensil used for scooping or straining food from liquids
すくい網 is a mesh utensil for scooping items from liquid.
Forms
Kitchen use
- 麺をすくう: to scoop noodles
- 揚げ物を取り出す: to lift out fried food
- 灰汁を取る: to skim off scum
- 天かすを取り除く: to remove tempura bits
Other uses
Alternative names
- 網杓子: mesh ladle
- スキマー: skimmer (loanword)
Related tools
- 灰汁取り: scum skimmer (fine mesh)
- 穴杓子: slotted spoon
- ザル: colander (for draining)