カクテル

かくてる
noun
cocktail
food
1. cocktail, mixed drink
An alcoholic beverage made by mixing spirits with other ingredients such as juice, soda, or liqueur.
カクテルを作(つく)る。
To make a cocktail.
フルーツカクテルを一(ひと)つください。
One fruit cocktail, please.
This bar is known for its wide variety of cocktails.

From English "cocktail." Refers to mixed alcoholic drinks. Japan has a refined cocktail culture known for precision and craftsmanship.

Common collocations

Usage

RELATED WORDS (other drinks):