1.
menu (at a restaurant)
A list of food and drink items available at a restaurant, café, or similar establishment.
2.
menu, program, lineup
A set of options, items, or activities planned for a particular purpose. Used for exercise routines, training programs, and digital interfaces.
Related Words
Related:
レストラン (restaurant)
Compare:
献立 (menu, meal plan)
Compare:
献立表 (menu)
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料金表 (price list)
Related:
デザートメニュー (dessert menu)