(れいぞう)

れいぞう
noun / suru verb
refrigeration, cold storage
1. refrigeration, cold storage
Keeping food or other items at a cool temperature (above freezing) to preserve freshness.
バターは冷蔵(れいぞう)してください。
Please refrigerate the butter.
冷蔵(れいぞう)()牛乳(ぎゅうにゅう)(はい)っている。
There is milk in the refrigerator.
この(くすり)冷蔵(れいぞう)保存(ほぞん)必要(ひつよう)なので、常温(じょうおん)放置(ほうち)しないでください。
This medicine requires refrigerated storage, so please do not leave it at room temperature.

Compound of (れい) (cold) + (ぞう) (to store). Most commonly encountered in the compound 冷蔵(れいぞう)() (refrigerator).

COMMON COLLOCATIONS:

  • 冷蔵(れいぞう)する (to refrigerate)
  • 冷蔵(れいぞう)() (refrigerator)
  • 冷蔵(れいぞう)保存(ほぞん) (refrigerated storage)
  • 冷蔵(れいぞう)(しゃ) (refrigerated truck)
  • 冷蔵(れいぞう)(しつ) (cold room, walk-in cooler)
  • (よう)冷蔵(れいぞう) (requires refrigeration — label on food)

DISTINCTIONS:

  • 冷蔵(れいぞう): refrigeration (typically 0–10°C), for short-term freshness
  • 冷凍(れいとう): freezing (below 0°C), for long-term preservation