(いろど)

いろどり
noun
coloring, color scheme; variety, flair
1. coloring, color scheme, color arrangement
The way colors are arranged or combined. Used to describe the visual effect of colors in food presentation, nature, or artistic works.
(いろど)りのきれいな料理(りょうり)(なら)んだ。
Beautifully colored dishes were lined up.
紅葉(こうよう)(いろど)りが(やま)()めている。
The colors of the autumn leaves are dyeing the mountain.
サラダにトマトを(くわ)えて(いろど)りをよくした。
I added tomatoes to the salad to brighten the colors.
2. variety, flair, richness
Figuratively, the quality of variety or richness that makes something more interesting, vibrant, or appealing.
(たび)人生(じんせい)(いろど)りを()える。
Travel adds color to life.
音楽(おんがく)日常(にちじょう)(いろど)りを(あた)えてくれる。
Music gives variety to everyday life.
季節(きせつ)(はな)食卓(しょくたく)(いろど)りを()えていた。
Seasonal flowers added a touch of beauty to the dining table.

USAGE:
Derived from the verb (いろど)る (to color, to add variety). In cooking and food presentation, (いろど)り is a key concept — Japanese cuisine places great importance on the visual appeal of dishes. Figuratively, it expresses the idea of enriching or enlivening something.

COMMON COLLOCATIONS:

  • (いろど)りを()える: to add color/variety
  • (いろど)りが(ゆた)か: rich in color/variety
  • (いろど)りのよい料理(りょうり): colorfully presented food