1.
light and clean; crisp and dry
Describes sake or other beverages that have a clean, light flavor without heaviness or strong sweetness. A key term in sake classification.
2.
delicate and graceful; refined beauty
Describes something with a clean, delicate beauty. A literary usage applied to appearance, scenery, or artistic works.
A compound of 淡 (light, pale) and 麗 (beautiful, elegant). The two characters together suggest something that is beautiful in its lightness and purity.
Usage
Sense 1 (sake) is by far the most common modern usage. Japanese sake is often classified along two axes: 淡麗 vs. 濃醇 (rich, full-bodied) and 辛口 (dry) vs. 甘口 (sweet). 淡麗辛口 (light and dry) is the most popular style, especially from 新潟 prefecture.