1.
flavor, taste
The quality of food or drink as perceived by the palate. A more refined or literary term than simply 味.
この料理は深い味わいがある。
This dish has a deep flavor.
秋の味わいを楽しむ。
Enjoy the flavors of autumn.
2.
charm, depth, richness
An intangible quality of depth, elegance, or appeal in things like art, scenery, experiences, or craftsmanship. Suggests something that becomes more appreciated the more one engages with it.
手作りの器には独特の味わいがある。
Handmade pottery has a unique charm.
古い町並みには時代の味わいが感じられる。
You can feel the charm of bygone eras in the old townscape.
年を重ねるほどに味わいが増す俳優だ。
This actor gains more depth with each passing year.
この小説は何度読んでも新たな味わいを発見できる。
No matter how many times you read this novel, you can discover new depth.
COMMON COLLOCATIONS:
- 深い味わい (deep flavor/richness)
- 独特の味わい (unique charm)
- 味わいがある (have character/depth)
- 味わい深い (full of depth, richly flavored)
The nominalized form of the verb 味わう (to savor). More evocative and literary than the simple noun 味 (taste). The figurative sense 2 is very common and suggests something that rewards careful, lingering appreciation.
Related Words
Related:
味わう (to savor (verb))