(せいにくてん)

せいにくてん
noun
butcher shop; meat shop
1. butcher shop; meat shop
A shop that specializes in selling fresh meat. 精肉(せいにく) refers to dressed meat (meat that has been cut and prepared for sale), and (てん) means shop.
精肉店(せいにくてん)牛肉(ぎゅうにく)()った。
I bought beef at the butcher shop.
この精肉店(せいにくてん)のコロッケは有名(ゆうめい)だ。
The croquettes at this butcher shop are famous.
商店街(しょうてんがい)精肉店(せいにくてん)では、注文(ちゅうもん)()わせて(にく)()ってくれる。
At the butcher shop in the shopping street, they cut the meat to order.

A compound of 精肉(せいにく) (dressed meat; butchered meat) and (てん) (shop). Traditional butcher shops in Japanese shopping streets (商店街(しょうてんがい)) often also sell prepared items like コロッケ (croquettes) and メンチカツ (minced meat cutlets), which are popular take-out snacks.

COMMON COLLOCATIONS:

  • 精肉店(せいにくてん)()う: to buy at a butcher shop
  • 精肉店(せいにくてん)のコロッケ: butcher shop croquettes
  • (まち)精肉店(せいにくてん): the local butcher shop

SIMILAR WORDS:

  • 肉屋(にくや): butcher; meat shop — more colloquial and commonly used in everyday speech
  • 鮮魚店(せんぎょてん): fish shop — the equivalent for seafood
  • 八百屋(やおや): greengrocer — vegetable and fruit shop in a shopping street