牛肉(ぎゅうにく) ぎゅうにく noun beef food 1. beef Meat from cattle, used as food. 牛肉(ぎゅうにく)を焼(や)く。🔊 To grill beef. 今日(きょう)は牛肉(ぎゅうにく)を食(た)べたい。🔊 I want to eat beef today. この店(みせ)は牛肉(ぎゅうにく)がおいしい。🔊 This restaurant has delicious beef. スーパーで牛肉(ぎゅうにく)を300グラム買(か)った。🔊 I bought 300 grams of beef at the supermarket. 日本(にほん)の牛肉(ぎゅうにく)は高(たか)いが、とてもおいしい。🔊 Japanese beef is expensive, but very delicious. 牛肉(ぎゅうにく) means beef. Combines 牛(うし) (cow) + 肉(にく) (meat).Other meat types豚肉(ぶたにく): pork鶏肉(とりにく): chicken羊肉(ようにく): lamb/mutton馬肉(ばにく): horse meatPopular beef dishes牛丼(ぎゅうどん): beef bowl焼肉(やきにく): grilled meat (BBQ)すき焼(や)き: sukiyakiしゃぶしゃぶ: shabu-shabuステーキ: steakFamous japanese beef和牛(わぎゅう): wagyu (Japanese beef)神戸牛(こうべぎゅう): Kobe beef松阪牛(まつさかぎゅう): Matsusaka beefCommon expressions牛肉(ぎゅうにく)を焼(や)く: to grill beef牛肉(ぎゅうにく)の赤身(あかみ): lean beef Related Words Related: 鶏肉(とりにく) (chicken) Related: 豚肉(ぶたにく) (pork) core Added 2026.1.11 18:35 · Revised 2026.8.12 15:29 02500/02874_gyuuniku