料理教室(りょうりきょうしつ)

りょうりきょうしつ
noun
cooking class; cooking school
foodeducation
1. cooking class; cooking school
A class or school where participants learn how to cook various dishes, often focusing on specific cuisines or techniques.
料理教室(りょうりきょうしつ)に通(かよ)う。
To attend a cooking class.
I attended an Italian cooking class with a friend.
料理教室(りょうりきょうしつ)で和食(わしょく)の基本(きほん)を学(まな)んでいる。
I'm learning the basics of Japanese cuisine at a cooking class.
オンライン料理教室(りょうりきょうしつ)なら自宅(じたく)でプロの技(わざ)が学(まな)べる。
With an online cooking class, you can learn professional techniques at home.

Composed of 料理(りょうり) (cooking, dishes) + 教室(きょうしつ) (classroom, class). Refers to both one-time cooking workshops and ongoing cooking schools. Many department stores, community centers, and cooking supply companies offer regular 料理教室(りょうりきょうしつ) classes.

Common collocations

Related words

Usage

The structure [topic] + 教室(きょうしつ) is very productive in Japanese and refers to classes in that topic, whether one-off or recurring.