(てんかぶつ)

てんかぶつ
noun
additive, added substance
1. additive, added substance
A substance added to food, cosmetics, or other products to enhance color, flavor, preservation, or other qualities. Often refers specifically to food additives.
この商品(しょうひん)添加物(てんかぶつ)不使用(ふしよう)です。
This product contains no additives.
食品(しょくひん)添加物(てんかぶつ)成分(せいぶん)表示(ひょうじ)確認(かくにん)できます。
You can check food additives on the ingredient label.
添加物(てんかぶつ)()けて自然(しぜん)食材(しょくざい)(えら)んでいる。
I avoid additives and choose natural ingredients.

COMPOSITION:

  • 添加(てんか) (addition) + (ぶつ) (substance)

TYPES OF ADDITIVES:

  • 着色料(ちゃくしょくりょう) (coloring agents)
  • 保存料(ほぞんりょう) (preservatives)
  • 香料(こうりょう) (flavoring)
  • 甘味料(かんみりょう) (sweeteners)
  • 乳化剤(にゅうかざい) (emulsifiers)
  • 酸化防止剤(さんかぼうしざい) (antioxidants)

COMMON COLLOCATIONS:

  • 食品(しょくひん)添加物(てんかぶつ) (food additives)
  • 添加物(てんかぶつ)不使用(ふしよう)/無添加(むてんか) (additive-free)
  • 添加物(てんかぶつ)フリー (additive-free)
  • 添加物(てんかぶつ)(ふく)む (to contain additives)
  • 人工(じんこう)添加物(てんかぶつ) (artificial additives)

LABEL READING:

On Japanese food labels, look for:

  • 原材料名(げんざいりょうめい) (ingredients)
  • 添加物(てんかぶつ)は「/」以降(いこう)表示(ひょうじ) (additives listed after "/")